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Bakery Fresh Goodness Red Velvet Bundt Cake

33 ozUPC: 0001111019583
Purchase Options
Located in Bakery

Nutrition Information

OptUP Nutrition Rating
Nutrition Facts
10.0 Exact servings per container
Serving size1/10 cake (94g)
Amount per serving
Calories430
% Daily value*
Total Fat20g25%
Saturated Fat4g19%
Trans Fat0g
Cholesterol55mg18%
Sodium290mg13%
Total Carbohydrate59g21%
Dietary Fiber1g3%
Sugar42g
Protein4g
Calcium70mg6%
Iron1.5mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Sugar, enriched bleached flour (wheat flour, niacin, reducediron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, water.Contains 2% or less of: Cocoa powder processed with alkali, modified cornstarch, whey, distilled monoglycerides, leavening (baking soda, monocalcium phosphate,sodium acid pyrophosphate), vital wheat gluten, salt, sodium stearoyllactylate, calcium acetate, guar gum, xanthan gum, natural and artificialflavor, soy flour, red 40, blue 1.Icing also contains: Maltodextrin, palm oil,vegetable shortening (interesterified soybean oil, soybean oil, hydrogenatedcottonseed oil), corn syrup, calcium carbonate, agar, sorbitan monostearate,caramel color, lemon oil, mono- and diglycerides.CONTAINS: WHEAT, EGGS, MILK, SOY. MAY CONTAIN: COCONUT, PECAN, PISTACHIO, WALNUT.

Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives. May contain Tree Nuts and Their Derivatives,Peanuts and Their Derivatives. Free from Crustaceans and Their Derivatives,Fish and Their Derivatives.

Disclaimer
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