In keeping with the style established when the winery was founded, Chandon Brut Classic captures the expression of California’s vineyards. Its crisp and fresh flavor profile relies on a blend of the three traditional grape varietals used in Champagne — Chardonnay, Pinot Noir and Pinot Meunier — and adds a celebratory note to any occasion.
Pairs With: Chandon California Brut is great with anything salty, creamy or nutty. It’s particularly fond of shellfish, crab, oysters, fried chicken and Caesar salad.
Tasting Notes: Expressing the signature profile of apple, pear and citrus flavors and aromas, Chandon California Brut has a hint of biscuit that leads to a soft, dry finish.