Ling Ling® Shoyu Chicken Tokyo Style Ramen
Shoyu is Japanese for soy sauce, which is used to marinate the tender white meat chicken in this authentic recipe. The Ling Lingchefs have mastered an authentic broth, then added perfectly prepared noodles with flavorful green onions, corn, carrots, and red peppers.
Ramen Noodles (Water, Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, FolicAcid], Modified Tapioca Starch, Wheat Starch, Salt, Egg Whites, Wheat Gluten, Potassium Carbonate, Sodium Carbonate,Xanthan Gum, Citric Acid), Cooked Seasoned Chicken Breast With
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Coconuts and Their Derivatives,Tree Nuts and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More