Ingredients
Green Lightning Proprietary Whole Food Blend : Spirulina ( Spirulina Platensis ) , Fructooligosaccharides ( Fos ) , Chlorella ( Chlorella Vulgaris ) ( Broken Cell ) , Icelandic Kelp , Fucaceae ( Ascophyllum Nodosum ) , Laminaria Brown Algae ( Laminaria Digitata ) , Irish Moss ( Chondrus Crispus ) , Dulse ( Palmaria Palmata ) , Red Seaweed ( Lithothamnium Calcareum ) , Bladderwrack ( Fucus Vesiculosis ) , Hijiki ( Sargassum Fusiforme ) , Wakame ( Alaria Esculenta ) , Nori ( Porphyra Yezoensis ) , Kombu ( Laminaria Setchellii ) , Whole Brown Rice , Sunflower Oil ( Naturally Supplying : Linoleic Acid , Oleic Acid , Palmitic Acid , Stearic Acid ) , Black Currant Seed Oil , Apple , Apricot , Banana , Cranberry , Orange , Peach , Red Raspberry , Strawberry , Tomato , Beet Greens , Cabbage Leaf , Onion Bulb , Parsley Leaf , Celery Seed , Papaya Fruit , Red Grape ( Vitis vinifera ) , Broccoli Floret , Carrot Root , Garlic Clove , Spinach Leaf , Pea , Chinese Green Tea Leaf ( Decaffeinated ) , Turmeric Rhizome , Red Wine Grape ( Vitis Vinifera Fruit Concentrate ) ( Alcohol Free ) , Watercress , Ginseng ( Panax ) ( Std . Ginsenosides ) , Green Coffee Bean , Cucumber , Thyme Leaf , Olive , Juniper Berry , Rice Bran , Turnip Greens , Collard Greens , Green Zucchini , Beta Carotene ( , from : Blakeslea Trispora ) , Cellulase , Pectinase , Hemicellulase and Xylanase , Other Ingredients : Di-calcium Phosphate .

Allergen Info
Contains Sunflower Seeds and Their Derivatives,Celery and its Derivatives,Pod Fruits and Their Derivatives,Peas and Pea Products,Carrots and Their Derivatives. Free from Does Not Contain Declaration Obligatory Allergens.

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