Barilla Blue Box Thick Spaghetti Non-GMO Certified & Kosher Pasta

Thick spaghetti pasta is a wider version of an old favorite pasta. Spaghetti are long and round. BARILLA Thick Spaghetti pasta are made with non-GMO ingredients.

At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As a family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our thick spaghetti pasta are made from the finest durum wheat and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!

• THICK SPAGHETTI PASTA: BARILLA Thick Spaghetti pasta shares the same classic shape and full-bodied flavor of spaghetti, but is thicker, with a more substantial mouth-feel and deliciously nutty flavor
• BARILLA PASTA: Long, golden strands of pasta made with 100% durum wheat and water to deliver great taste and "al dente" texture every time
• CREATE DELICIOUS PASTA MEALS: Pair with extra virgin olive oil with fresh aromatic herbs and garlic, a fish-based sauce, or carbonara
• QUICK AND EASY TO COOK PASTA: "Al dente" perfection in 11-12 minutes
• FREE FROM MAJOR ALLERGENS: This pasta is lactose, peanut, shell fish, fish, tree nut, and soy free; Suitable for vegetarians
• NON-GMO & KOSHER CERTIFIED PASTA: BARILLA Blue Box pasta is crafted with the highest quality Non-GMO durum wheat semolina and is kosher certified