Barilla® Rigatoni Pasta
At Barilla®, we're passionate about pasta. Our Rigatoni is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Rigatoni is a wide, tube-shaped pasta with large-enough openings to capture pieces of meat or vegetables and its beautiful ridges allow it to hold more sauce.
- Barilla® Rigatoni is crafted with the highest quality Non-GMO durum wheat semolina for a perfect "al dente" texture and delicious flavor.
- Classic tube-shaped pasta with ridges meant to hold on to the sauce it's served with.
- Made with 100% durum wheat and purified water to deliver great taste and "al dente" texture every time.
- Ideal for meat or vegetable sauces as well as baked pasta dishes made with sauce and cheese.
Semolina (Wheat), Durum Wheat Flour.Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products.
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