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Chung's® Vegetable Spring Rolls

18 ct / 38 ozUPC: 0001125101282
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Product Details

Our mouthwatering Vegetable Spring Rolls are great as a tasty addition to any Asian Meal, a stand-alone snack, or an on-the-go lunch or dinner.

Nutritional Information

OptUP™ Nutrition Rating
Nutrition Facts
9.0 servings per container
Serving size2 Spring Rolls w/sauce (113g)
Amount per serving
% Daily value*
Total Fat8g10%
Saturated Fat3.5g18%
Trans Fat0g0%
Total Carbohydrate29g11%
Dietary Fiber5g18%
Added Sugar2g4%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Filling: Cabbage, Carrots, Textured Vegetable Protein, Mung Bean Vermicelli (Mung Bean Starch, Green Pea Starch), Onion, Shitake Mushrooms, Celery, Palm Oil, Soy Sauce (Soy Bean Extract, Salt, Water), Contains 2% or Less of Cane Sugar, Sesame Oil, Garlic Powder, Salt, Cassava Starch, White Pepper, Flavor Enhancer (Disodium Guanylate, Disodium Inosinate). Crust: Unbleached Wheat Flour, Water, Palm Oil, Salt. Sauce: Water, Cane Sugar, Pineapple Juice Concentrate, Tomato Paste, Contains Less than 2% of Lemon Juice, Modified Corn Starch, Citric Acid, Xanthan Gum, Salt, Rice Vinegar.

Allergen Info
Contains Sesame Seeds and their derivates,Wheat and Their Derivatives,Soybean and its Derivatives.

Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...