Funny Farm™ Gluten-Free Cheddar Macaroni and Goat Cheese
Product Information
The first and ONLY nationally distributed goat milk Mac and Cheese. Made with award-winning Wisconsin cheese.
- Creates thicker, creamier texture and mouthfeel - with no 'goat-y' taste
- Utilizes A2 protein instead of cow's milk a1 protein for easier digestion
- Causes a healing effect on cow's milk allergy (the most common food allergy)
- Contains more calcium, vitamin A, potassium and vitamin B6 than cow's milk
- Includes ZERO antibiotics, growth hormones or synthetic dyes
- Delivers prebiotics that nourish our beneficial gut bacteria
- Supports sustainable, local USA farming
- Gluten FreeNon GMOFoodHealth ScoreNutrition Facts2.5 About Servings Per ContainerServing size2.5oz (71g/about 1/2 Box) Makes 1 Cup PreparedAmount per servingCalories320% Daily value*Total Fat9g12%Saturated Fat4.5g23%Trans Fat0g0%Cholesterol20mg7%Sodium560mg24%Total Carbohydrate54g20%Dietary Fiber2g7%Sugar3g0%Added Sugar0g0%Protein7g0%Calcium90mg6%Iron0mg0%Potassium80mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Unspecified
Ingredients
Pasta (Brown Rice, Quinoa), Maltodextrin, Goat Milk Powder, Goat Cheddar Cheese (Dried) (Whole Pasteurized Goat Milk, Salt, Cheese Cultures, Enzymes), Sea Salt, Cornstarch, Cane Sugar, Natural Flavors, Lactic Acid Powder, Organic Annatto Extract (Color), Sodium Phosphate.Allergen Info
Contains Milk and its derivates. Free from Cereals and Their Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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