Hostess Red White & Blue Ding Dongs

Product Information

• Nutrition Information

  FoodHealth Score

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  Nutrition Facts

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  5.0 Servings Per Container

  Serving size2 Cakes (72g)

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  Amount per serving

  Calories310

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  % Daily value*

  Total Fat11g14%

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  Saturated Fat11g55%

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  Trans Fat0g0%

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  Cholesterol15mg5%

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  Sodium180mg8%

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  Total Carbohydrate41g15%

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  Dietary Fiber0g0%

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  Sugar33g0%

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  Added Sugar31g62%

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  Protein2g0%

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  Calcium50mg4%

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  Iron0.5mg2%

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  Potassium0mg0%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Sugar, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Palm Kernel Oil, High Fructose Corn Syrup, Nonfat Dry Milk, Tallow, Contains 2% or Less: Corn Syrup, Soybean Oil, Modified Cornstarch, Egg, Cornstarch, Mono and Diglycerides, Hydrogenated Tallow, Egg White, Titanium Dioxide (Color), Natural and Artificial Flavors, Salt, Defatted Soy Flour, Sodium Acid Pyrophosphate, Baking Soda, Dextrose, Soy Lecithin, Sorbic Acid (to Retain Freshness), Whey, Cottonseed Oil Polysorbate 60, Cellulose Gum, Enzymes, Monocalcium Phosphate, Guar Gum, Fumaric Acid, Dextrin, Calcium Caseinate, Sodium Caseinate, Soy Protein Isolate, Sunflower Lecithin, Confectioners Glaze, Red 40, Blue 1, Carnauba Wax, Yellow 5, Yellow 6.

  Allergen Info
  Contains Wheat and Their Derivatives,Eggs and their derivates,Soybean and its Derivatives,Milk and its derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More