Maizena Corn Starch
Maizena Corn Starch is a multipurpose flavorless thickener that is perfect for all your baking and cooking needs. Tips for how to use Maizena Corn Starch: For extra tender cakes and cookies, substitute Maizena for 1/3 of the flour used in your favorite recipes.
- Use to make thicker sauces
- Use to make soft and fresh cakes
- Use to make rich and frothy breakfast shakes
- Use to make juicy and tender meat recipes
- Maizena Corn Starch is perfect for all your baking and cooking needs
- A nearly flavorless thickener, Maizena Corn Starch allows the natural taste of food to shine through.
Corn Starch (Sulfur Dioxide Used To Protect Quality)
Contains Sulfur Dioxide and Sulfits,Corn and Its Derivatives.
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