No Yolks Extra Broad Enriched Egg White Pasta
Unleash your creativity in the kitchen! Endless possibilities for delicious meals!
- No Yolks Extra Broad Egg Noodles are ½ inch wide noodles made with egg whites
- Cooks up light and fluffy making them a great partner to any dish, entree, salad, or soup. Perfect substitute for any recipe that calls for pappardelle or fettucine.
- Extra Broad Egg Noodles cook in just 2 minutes
- Low in fat and sodium, with no cholesterol
Semolina (Wheat), Durum Flour (Wheat), Dried Egg White, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products.
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