Peloponnese® Pitted Kalamata Olives
Product Information
Purple-black to black in color. Firm, full-flavored, tender and sweet. A must in green salads and on appetizer trays. Our Kalamatas are hand-selected, slowly and naturally-cured to develop their full flavor, packed in a sweet wine vinegar brine. Our tasty brine is made with real wine vinegar, sea salt and grape must for a hint of sweetness. The brine is excellent as a vinaigrette base. Use in salads, soups, stews and pasta sauces. Or chop finely for use in flavorful vinaigrettes.
- ALL NATURAL
- GLUTEN FREE
- Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition Facts12.0 About Servings Per ContainerServing size5 olivesAmount per servingCalories40% Daily value*Total Fat4g6%Saturated Fat0g0%Trans Fat0g0%Cholesterol0g0%Sodium240mg10%Total Carbohydrate1g0%Dietary Fiber0g0%Sugar0g0%Added Sugar0g0%Protein0g0%Calcium0g0%Iron0g0%Potassium0g0%Vitamin D0g0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Kalamata Olives, Water, Red Wine Vinegar, Sea Salt, Concentrated Grape JuiceAllergen Info
Free from Does Not Contain Declaration Obligatory Allergens.Disclaimer
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