Simple Joys Bakery Iced Marble Sliced Cakes Perspective: front
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Simple Joys Bakery Iced Marble Sliced Cakes

5(5)View All Reviews
14.1 ozUPC: 0088342601787
Located in DELI/BAKE
$5.00 discounted from $6.00
$0.35/oz

Item Availability

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Product Information

  • Indulge in the celebration of simplicity with every bite of Simple Joys® Iced Marble sliced cakes. With irresistible vanilla and chocolate swirls, topped by delightful chocolate icing, this treat combines house made quality with grab and go convenience. Each clamshell contains 8 iced marble sliced cakes and is sealed to maintain freshness. Perfect for a takeout occasion and a more indulgent, time-savored plated dessert.

    • With irresistible vanilla and chocolate swirls, topped by delightful chocolate icing
    • Contains 8 iced marble sliced cakes
    • Sealed in a clamshell to maintain freshness
    • Combines house made quality with grab and go convenience
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    FoodHealth Score
    What's a FoodHealth Score?

    We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

    , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

    How does this work?

    The FoodHealth Score is based on two main factors:

    Ingredient Quality - The type and quality of ingredients used in the food.

    Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

    What boosts the score?

    Foods get a higher score when they have:

    High Ingredient Quality:

    • Whole Grains
    • Healthy Fats: Omega-3s

    High Nutrient Density:

    • Protein
    • Potassium

    What lowers the score?

    Foods get a lower score when they have:

    Low Ingredient Quality:

    • Refined Grains
    • Artificial Additives

    Low Nutrient Density:

    • Saturated Fats
    • Added Sugars

    Why it matters

    Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

    Nutrition Facts
    8.0 Approximately Servings Per Container
    Serving size1 slice
    Amount per serving
    Calories200
    % Daily value*
    Total Fat9g12%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium125mg5%
    Total Carbohydrate27g10%
    Dietary Fiber1g4%
    Sugar18g
    Added Sugar18g36%
    Protein2g
    Calcium20mg2%
    Iron0.9mg6%
    Potassium60mg2%
    Vitamin D0mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    CAKE: SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, SALT, NATURAL FLAVOR), BUTTER (CREAM, NATURAL FLAVOR), BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK), DRY WHOLE MILK, FOOD STARCH-MODIFIED, COCOA PROCESSED WITH ALKALI, WHEAT STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT, SOY LECITHIN, XANTHAN GUM, CITRIC ACID, CELLULOSE GUM. ICING: ICING SUGAR (SUGAR, CORNSTARCH), BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK), BUTTER (CREAM, NATURAL FLAVOR), PALM OIL SHORTENING, CORN SYRUP, GUAR GUM, NATURAL FLAVOR, MONO- AND DIGLYCERIDES. CONTAINS WHEAT, EGGS, MILK AND SOY. MAY CONTAIN TREE NUTS.

    Allergen Info
    Contains Wheat and Their Derivatives,Eggs and their derivates,Soybean and its Derivatives,Milk and its derivates. May contain Tree Nuts and Their Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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