Instant Pot Korean Bulgogi Beef Short Ribs Recipe

Serves: 4Prep: 15 minutesCook: 50 minutesTotal: 1 hour 5 minutesDifficulty: Easy

  1. Product Recommendation for 3 Pounds Bone-in Beef Short Ribs, Cut Into Individual Rib Sections

  2. Product Recommendation for 1 Bottle (12 Oz.) Private Selectionâ„¢ Korean Bulgogi Marinade

  3. Product Recommendation for 1 Firm Pear, Cored And Grated

  4. Product Recommendation for 1 Cup Lager-style Beer Or Water

  5. Product Recommendation for 1 Private Selectionâ„¢ Sweet Onions, Minced

  6. Product Recommendation for 1 Tablespoon Fresh Ginger Root, Minced

  7. Product Recommendation for 1 Package Simple Truth Organicâ„¢ 90 Second Basmati Rice, Heated According To Package Directions

  8. Product Recommendation for 1 Teaspoon Cornstarch

  9. Product Recommendation for 1 Tablespoon Cold Water

  10. Product Recommendation for 1 Pound Fresh Green Beans Or Sugar Snap Peas, Trimmed

  11. Product Recommendation for 2 Green Onions, Sliced Thin

  12. Product Recommendation for 1/2 Cup Kimchi

Loading…